News

UA Online Korean Program has begun.

The UA Critical Languages Center has expanded the Korean program to include online Korean 101 and 102.. The CLC has been a leader in language education using technology combined with live, interactive tutoring. Online Japanese has been extremely popular with students of all ages from high school  to retired adult learners all over the world. … Continue reading UA Online Korean Program has begun.

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First UA Deaf World

CLC was organized deaf world event this year and approximately 200 people attended the event. Thank you all who came and helped us!!

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CLC table for UA homecoming!

CLC promoted critical languages to those participating in UA homecoming!

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ASL FUNDRAISER

October 23rd, we will have fundraiser night at Tuscaloosa Texas Roadhouse! You can either show the flyer from your mobile device or print it and show when you order so that 10% of your total food purchases will be donated to the ASL program. Please free to pass along this flyer. Hope to see you there!

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The first UA “Deaf World” Event is coming on October 16!

The first UA “Deaf World” Event is coming. 10/16! Ask Jennifer Kuyrkendall for detail!

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2018 Get on Board Day

CLC staff members join in 2018 GOBD for promoting CLC courses and events!

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Promoted CLC Korean Class

  CLC staff visited an NHM (nutrition) course for promoting CLC Korean classes!!

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Recipe of Greek food

Thank you for coming 2018 EFTT yesterday. Some of you love Greek foods so, we would like to share a recipe!!

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Recipe of Turkish food

Thank you for coming 2018 EFTT yesterday. Some of you love Turkish foods so, we would like to share a recipe!!   Here are the Baklava and Lentil meatball recipe. -Baklava: 1 package frozen phyllo dough/pastry,1 Lt butter ( 4 stick), Walnut, Sugar, http://thepioneerwoman.com/cooking/baklava/ -Lentil Meatball: Red lentil, bulgur, onion, tomato paste, cumin, salt, black … Continue reading Recipe of Turkish food

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2018 Exotic Food Tasting Trip

More than 200 people joined 2018 Exotic Food Tasting Trip. Hope you all were enjoyed the food. Thank you for coming!!

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